Ahh, the sweet smell of haute éclair. Thierry Mugler’s soon to be launched summer fragrance Eau Sucrée is getting a companion in the form an éclair. Famed French pastry maker Fauchon has announced the special edition éclair named Thierry Mugler’s Angel filled with marbled cream. For Fauchon and Thierry Mugler exquisite combination, sweet toothed fashionistas don’t even need an Aromafork to smell the taste.
Inside this sweet treat along with marbled cream you are going to find bitter chocolate and almond praline, which contrasts with the Madagascar vanilla cream, accented by a touch of lemon and caramel. All safely nestled inside a crusty cake. Giving the cake a colorful finishing touch, its top shell is covered in light blue tint along with the Angel logo, matching the color of the Angel fragrance. The limited edition pastry will be available for €7 ($12) from May 19 to June 7.
For summer, the Angel fragrance has been updated with top notes of red berries and caramelized meringue and base notes of patchouli and vanilla. The limited edition fragrance is entitled Eau Sucrée.
Source: Yahoo News